Type d'établissement: Université/établissement d'enseignement supérieur Niveau: Baccalauréat CRICOS: 00109J
This program develops problem-solving and communication skills with studies in food, nutrition and dietetics, basic and applied sciences and social sciences. The final year of study offers a variety of electives according to your area of interest and is offered using distance education processes to accommodate practice placements. The program is accredited by the Dietitians Association of Australia; graduates are eligible to be Accredited Practising Dietitians (APD).