Graduate Certificate of Food Science and Agribusiness

Type d'établissement: Université/établissement d'enseignement supérieur
Niveau: Diplômé
CRICOS: 00008C

We are facing enormous world wide challenges in coming decades, including a rapidly growing population, and one that is ageing quickly. The challenge is to achieve adequate supply of food under sustainable conditions. In fact, one of the major United Nations Sustainable Development Goals is zero hunger. The United Nations has called for a rethink on our how we produce, process and consume food.

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